Americans are fortunate to enjoy a safe, affordable and abundant food supply. To keep it that way, North Carolina Cooperative Extension educational programs help reduce sources of foodborne illness, from the farm gate to the consumer’s plate, help food entrepreneurs launch successful businesses and provide processors with information and new technologies to enhance product quality and profitability while meeting state and federal regulations.
The North Carolina Cooperative Extension Service and volunteers would like to invite you the 2016 Northeast North Carolina Craft Workshop; May 10th and 11th at the Vernon G. James Research and Extension Center MORE »
Homeowners, gardeners, and agriculture producers looking to dispose of out-dated or unwanted pesticides, as well as protect the environment are invited to the Pesticide Disposal Collection Day. On Tuesday, February 23, 2016 from MORE »
We have several upcoming opportunities for private pesticide applicators to earn continuing education credits. The following training classes have been approved by NCDA&CS for two (2) hours of “V” credits for private applicators MORE »
Upcoming Events Joint Commodity Conference, January 13-15, 2016, Sheraton Imperial, Durham Annual Soybean Festival, Tuesday,January 26, 2016 at the Kermit White Center on the campus of Elizabeth City State University: 4:00 PM – MORE »
Recently, Currituck County Cooperative Extension Service recognized the countless accomplishments made this year by the volunteers of the Cooperative Extension Master Gardener Volunteer Program. The year 2015 saw the largest Currituck County Flower MORE »