North Carolina Cooperative Extension and many organizations and stakeholders are working with our communities to develop and expand local food systems across the state. Local Foods is a collaborative Flagship Program for the Cooperative Extension Program of NC A&T State University and the North Carolina Cooperative Extension Service of NC State University. A new Local Food web portal at localfood.ces.ncsu.edu provides information and links to resources from Cooperative Extension and other NC local food partners.
Beneficial insects are an important part of a healthy and well-balanced landscape. Without them, insect pests that damage plants would wreak havoc without anything to keep them in check. Most gardeners would agree MORE »
SHIIP Monthly Column June 2015 Contact: Kerry Hall 919-807-6011 How do I become eligible for Medicare due to disability? The services of SHIIP, the Seniors’ Health Insurance Program of the North Carolina Department MORE »
Currituck County 4-H’ers recently traveled to the annual Northeast District 4-H Activity Day presentation competition on May 30, 2015. The event was held at Franklinton High School in Franklinton, NC. District Activity Day MORE »
Join the Currituck, Dare, and Pasquotank Extension Master Gardener Volunteers on Saturday, June 20th from 9 a.m. to 3 p.m. for a free workshop designed to help people interested in community or home MORE »
NC Cooperative Extension, Currituck County Center is holding a series of home food preservation classes from 1:00-3:00pm at the Currituck County Center of NC Cooperative Extension. Participants will have the chance to prepare MORE »
Calling all runners, walkers, joggers; the third annual Run @ Work 5k and 1 mile run/walk hosted by North Carolina Cooperative Extension Currituck County Center will be held on Friday, September 18th, 2015 MORE »