Ask the Experts - Feb 16, 2021

TODAY

Ask the Experts Tue 2/16 7:30 PM - Tue 4/20 8:30 PM Online Event

Started 3 weeks ago

Description:

Want to learn more about horses and showing? Join us for a Q & A on zoom.

Mar 7 2021

Also Coming Up

TODAY

On-Demand Food Preservation Classes 2021 Mon 1/11 12 PM - Fri 5/7 1 PM Online Event

Started 2 months ago

Description:

Have you always wanted to learn the art of canning? Check out these on-demand canning classes!

Mar 7 2021

TODAY

On-Demand Cooking Series 2021 Mon 1/11 12 PM - Fri 5/7 1 PM Online Event

Started 2 months ago

Description:

I have gathered my favorite fall recipes and I am going to share them with you. Sign up today to have access to these on-demand classes.

Mar 7 2021

TODAY

Live Food Demonstrations Tue 2/2 12 PM - Tue 6/1 1 PM Online Event

Started 1 month ago

Description:

Do you love learning new recipes, cooking techniques, and trying new vegetables? Join us for these delicious LIVE food Demos

Mar 7 2021

TODAY

Ask the Experts Tue 2/16 7:30 PM - Tue 4/20 8:30 PM Online Event

Started 3 weeks ago

Description:

Want to learn more about horses and showing? Join us for a Q & A on zoom.

Mar 7 2021

Staff Conference Mon 3/8 8:30 AM - 10 AM N.C.Cooperative Extension, Currituck County Center, 120 Community Way, Barco, NC 27917

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Tomorrow

Description:

Contact Cameron Lowe 232-2261 or email cameron_lowe@ncsu.edu for more information.

This is a recurring event

Mar 8 Mon

On-Demand Cooking and Food Preservation Classes Mon 3/8 12 PM - 1 PM online Online Event

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Tomorrow

Description:

Start the New Year off by learning some new skills. NC Cooperative Extension, Currituck County Center is providing two separate series of on-demand, virtual classes. Access to these classes are free and you are able to review the content at your convenience. Check out the topics we will cover in each series below and find the right classes for you.

If you are interested in learning how to make some cold weather staples such as biscuits, breads, or soups sign up for our on-demand cooking series. Get access to these pre-recorded classes and recipes by signing up at: https://2021ondemandcookingseries.eventbrite.com

If learning the skills of home food preservation is more your speed, sign up for our on-demand food preservation series to learn to make jam, pickles, salsa, and pressure can vegetables. Sign up at: https://2021ondemandpreservationclasses.eventbrite.com to receive access to this series of pre-recorded classes, handouts, and recipes.

For more information or accommodations for persons with disabilities please contact Olivia Jones at 252-232-2261, email olivia_jones@ncsu.edu no later than five business days before the event.

This is a recurring event

Mar 8 Mon

Currituck County Center

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