Ready to elevate your cooking skills and connect with local flavors? Join our hands-on pesto and pasta making class, where we celebrate the incredible taste of locally grown basil. You’ll learn the art of crafting vibrant, fresh pesto from scratch using fragrant, in-season basil, and master the technique of making homemade pasta that perfectly complements the sauce. This isn't just a class—it’s an experience that brings you closer to the farm-to-table movement, all while you create a delicious, unforgettable meal. Sign up today and discover the true taste of fresh, local ingredients! Class will be held at the Currituck Extension Center from 9:30 am to 12:00 pm on September 17th, 2025. The class fee of $5 will cover class material and produce that you will be taking home and eating.
Sign up today at usinglocalfoodsseriesbasil.eventbrite.com. We are accepting cash and check payments in addition to paying via credit card through Eventbrite. Please, make checks payable to NCSU. Checks and cash payments can be received at the Currituck County Center located at 120 Community Way Barco, NC 27917, within 5 days of registration. Class size is limited and full registration, including payment, is required to hold your spot. If you have any problems registering please call us at 252-232-2261, and we will walk you through the process.
For more information or accommodations for persons with disabilities please contact Heather Petherbridge at 252-232-2261, or email heather_petherbridge@ncsu.edu no later than ten business days before the event.
