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What’s Cooking?

Something New and Shiny…. 

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We are very excited about our new online registration system using Eventbrite. With our new online registration system, you will be able to pay and guarantee your spot in class from the comfort of your home. All classes offered by NC Cooperative Extension Currituck County Center will be posted at go.ncsu.edu/currituckeventbrite. We will continue to list only cooking classes on the “What’s Cooking?” page. So you can easily find the classes that may interest you. 

Each class has its own registration link and we ask that you register and pay using that link. Payment will only be taken online using a credit/debit card through Eventbrite. No in-person or over the phone registration or payments will be accepted at this time. Please bear with us as we work out the kinks for this new system. We will gladly help you complete your online registration, please feel free to call us at 252-232-2261, and we will walk you through the new registration and payment system. 

August

Gardening and Cooking with Herbs – Cancelled due to lack of participants

Do you love cooking with Herbs? Would you like to cook with herbs year-round? Well, this is the class for you! Gardening and Cooking with Herbs will be held on Thursday, August 22nd from 10:00 a.m. to 1:00 p.m. Create a windowsill herb garden, then learn to cook with the herbs you planted. Class fee is $20.00 and includes lunch as well as your own windowsill garden. Reserve your seat at gardeningandcookingwithherbs.eventbrite.com

September

Gardening and Cooking with Container Greens 

Do you love eating greens picked fresh from the garden? Got a bumper crop of them and didn’t know what to do? Well, this is the class for you! The Currituck County Center of NC Cooperative Extension is having a “Gardening and Cooking with Container Greens” class on Wednesday, September 11th from 10:00 a.m. to 1:00 p.m. Class fee is $20.00 and includes lunch as well as a container garden to take home. Reserve your seat at gardeningandcookingwithcontainergreens.eventbrite.com

Busy Moms Cooking Series: Freezer Meals 

The second class in our Busy Moms Cooking Series will make the answer to “What’s for Dinner?” a breeze. On Tuesday, September 17th grab your girls and join us for Freezer Meals. Learn to prepare dinners for the week or the month. Class is from 6:00 p.m. until 8:00 p.m., and includes dinner and tons of recipes. Class fee is $18.00. Reserve your seat on at busymomscookingsereiesfreezermeals.eventbrite.com

October

Busy Moms Cooking Series: Instant Pot Cooking

The third class in our Busy Moms Cooking Series will teach you to expedite your cooking using an electric pressure cooker. On October 15th from 6:00 p.m. until 8:00 p.m. learn how to prepare amazing dinners in a quarter of the time. With the high pace of life, slow cookers are a thing of the past, learn to cook it quick under pressure at the Instant Pot Cooking Class. Dinner is included along with amazing recipes, tips, and tricks to conquer your fear of pressure. Class fee is $18.00. Reserve your seat  at busymomscookingseriesinstantpot.eventbrite.com.

We will add more classes soon. Check back for more classes. Follow us on Eventbrite and get a notification every time we add new classes. 

Please check out this brief Kitchen Safety Video prior to attending class.

For more information or accommodations for persons with disabilities please contact Olivia Jones at 252-232-2261, email olivia_jones@ncsu.edu no later than five business days before the event.

*Please note -Class fees are non refundable except in cases of class cancellation. Your seat is confirmed upon receipt of class fees.