Making healthy choices isn’t always easy. North Carolina Cooperative Extension’s educators help people sort fact from fad, providing research-based programs that promote a lifetime of good health. Programs cover a broad spectrum, from pesticide safety to indoor air quality, from childhood nutrition and physical activity to heart-healthy eating and food safety.
NC Cooperative Extension, Currituck County Center’s 2016 home food preservation series has had a few changes. The Jams and Jellies class scheduled for May 25th will move to Friday, May 27th. The Butters MORE »
Looking to spice up your diet? North Carolina Cooperative Extension is hosting two international cooking workshops specializing in Asian and French cooking. The French Cooking class will be held on August 15th and MORE »
SHIIP Monthly Column June 2016 Contact: Kerry Hall 919-807-6011 The services of SHIIP, the Seniors’ Health Insurance Information Program of the North Carolina Department of Insurance, are not only for people aged 65 MORE »
Sanctuary Vineyards claims NC Wine Grower of Excellence Award at 2015 North Carolina Winegrowers Association Annual Conference By Christine McMaster Jarvisburg, NC Sanctuary Vineyards was presented with the 2015 Wine Grower of Excellence MORE »
SHIIP Monthly Column April 2016 Contact: Kerry Hall 919-807-6011 Did you know that North Carolina has more than 1.77 million Medicare beneficiaries? And all those beneficiaries are served by more than 900 volunteers MORE »