2019 Home Canning Series
N.C. Cooperative Extension is holding a series of home canning classes from 1:00 – 3:00 p.m. at the N.C. …
Food Safety & Processing
Currituck Crop News-February 2019
Soybean Production Meeting – Feb. 6 The Soybean Production Meeting is scheduled for Wednesday, February 6 from 8 to 10 …
Currituck Has a New Agriculture Agent
N.C. Cooperative Extension in Currituck County is proud to introduce Adam Formella as the newest member of their staff. …
2018 Northeast Ag Expo
The Northeast Ag Expo is held each year on the last Thursday in July. This event highlights the latest …
Currituck Extension Impacts - 2017
NC State Extension in Currituck recently addressed the Board of Commissioners to share impacts from the 2017 program year. …
Parasites: The Internal / External Pest Nobody Wants
As the weather starts to break and the hot and humid conditions of Northeast North Carolina come creeping back, …
Help Us to Help You!
North Carolina Cooperative Extension helps create prosperity for North Carolina through programs and partnerships focused on agriculture and food, …
2018 Home Canning Series
N.C. Cooperative Extension is holding a series of home canning classes from 1:00 – 3:00 p.m. at the Currituck …
Understanding Agriculture: Series Introduction
The agriculture industry plays a vital role in our society. We all engage with agricultural products every single day. …
Pesticide Disposal Day
WHAT: Pesticide Disposal Day WHERE: Crop Production Services, Shawboro NC WHEN: February 27, 2018 N.C. Cooperative Extension and NCDA & CS …
New Year, New Stuff, Same Us
The new year has made quite an entrance with record-breaking temperatures, frozen waterways, and unusual snowfall in our area. …
Impacts - October 2017
Learn how Currituck Extension put your investment to work and made positive impacts in our community in October of …
2017 Home Food Preserver Series
N.C. Cooperative Extension, Currituck County Center is holding a series of home food preservation classes from 1:00-3:00 p.m. at …
2016 Currituck Homegrown and Handmade Contest Winners
On September 17th, 2016 Currituck County held the Bulls and BBQ Edition of the Currituck Heritage Festival. On that …
Volunteers Needed for Extension Master Food Volunteer Pilot Program
Do you love shopping at your favorite local food spot? Do you enjoy learning new and exciting ways to …
Packing a Safe Cooler
The summer months are upon us which means it is time to do a lot of outdoor eating. This …
Sanctuary Vineyards Receives NC Wine Grower of Excellence Award
Sanctuary Vineyards claims NC Wine Grower of Excellence Award at 2015 North Carolina Winegrowers Association Annual Conference By Christine McMaster Jarvisburg, …
Report to the People
NC State Extension in Currituck County will hold their annual “Report to the People” on Monday, April 18 at …
Home Gardening Workshop
The Extension Master Gardeners of Currituck and Dare Counties will be conducting a Home Gardening Workshop providing information to …
Canning Series
N.C. Cooperative Extension, Currituck County Center’s 2016 home food preservation series has had a few changes. The Jams and …
Learn More Using the Resources Below
More Extension Programs at NC State University
- Entrepreneur Initiative for Food
- Food Safety Courses
- Food, Bioprocessing and Nutrition Programs Extension Programs
- Food, Bioprocessing and Nutrition Sciences
National eXtension Resources
Partnerships and Organizations
Publications, Information, and News
Recent Publications related to Food Safety & Processing
A Guide to Price-Risk Management in Grain Marketing for North Carolina, South Carolina, and Georgia
This guide summarizes marketing options for grain and soybean growers and explains how to use …
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Food Safety Recall Plan Checklist
This document offers a set of steps for food producers to take when issuing a …
12/18/19
Part 2: Cooling - Postharvest Handling and Cooling of Fresh Fruits, Vegetables, and Flowers for Small Farms
Field heat should be removed from fresh fruits, vegetables, and flowers as quickly as possible …
Conservation Tillage on Organic Farms
This online publication describes how cover crops affect the soil, how to establish cover crops, …
11/18/19 — CEFS
Designing a Hazard Analysis and Critical Control Point (HACCP) Plan for Shell Eggs
With the addition of new regulatory requirements and continually emerging pathogens, developing and designing a …
10/29/19
The Value of Honey Bees as Pollinators in North Carolina
The impact of honey bees on not only North Carolina, but the entire world is …
10/28/19
Brief Instructions for Freezing Fruit
This publication covers best freezing practices for a variety of fruits.
9/26/19
Cool and Ship: A Low-Cost, Portable Forced-Air Cooling Unit
This publication gives instruction for building and using an inexpensive postharvest cooling system. The cool …
8/14/19 — Postharvest Technology Series